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At University Housing and Dining Services, we’re committed to local food sourcing whenever possible. How local? Some of our ingredients are grown or produced right here on campus.
Take Beaver Classic Cheese, OSU’s first venture product. Using milk sourced from the campus dairy farm, students in the Department of Food Science & Technology create an award-winning artisan cheese that we use on specialty pizzas and pasta in our dining centers and late-night food delivery service.
Watch the video and learn more about this unique farm-to-table partnership.