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Designing a menu for your event can be done with the OSU Catering event planners at 541.737.1600. Menus chosen less than 14 days in advance are subject to availability.
To provide the highest quality service, we ask that you provide a guaranteed number of guests who will be served at the event. The guaranteed number must be finalized with our office three business days prior to the event. Charges will be based on the guaranteed number or actual number served, whichever is greater.
Cancellations received within three business days of the event may be subject to fees.